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Spicy Shrimp with Cauliflower Mash and Garlic Kale


Ingredients:
for the cauliflower mash
  • 2 tablespoons olive oil

  • 1 head cauliflower (cut into small florets, about 6 cups)

  • 3 cloves garlic (minced)

  • 1 cup milk

  • 3 cups chicken broth

  • 1 14-ounce can white beans (rinsed and drained)

  • 1/2 cup cornmeal

  • 1/2 cups sharp shredded cheese

  • 1 teaspoon salt

for the kale