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Lemon Chicken Meatball and Orzo Soup


Ingredients:


2 Packs Al Fresco Italian Chicken Meatballs

5 Cloves Minced Garlic

1 Finely Diced Onion

1/2 Cup Diced Celery

1 Cup Sliced Carrots

4 Sprigs Fresh Thyme

1 Tbsp. Parsley

8 Cups Chicken Stock

1/4 Cup Fresh Lemon Juice

2 Cups Cooked Orzo

1 Tbsp. Olive Oil

1 Tbsp. Kosher Salt

1 Tsp. Black Pepper