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CHICKEN ENCHILADA CAULIFLOWER RICE BOWLS


Ingredients:

Cilantro Lime Cauliflower Rice

  • 1 medium head of cauliflower (approximately 4 cups), chopped into florets

  • 1 1/2 teaspoons kosher salt

  • 1/4 teaspoon garlic powder

  • Fresh lime juice

  • 1 teaspoon chili powder

  • 2 tablespoons cilantro, chopped

Red Chile Enchilada Chicken

  • 4 boneless skinless chicken breasts

  • 2 teaspoons chili powder

  • 8 ounce package or can red enchilada sauce

Toppings